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Japanese-Style Miso Soup Bowl

Get ready to feel the love of this genuine Japanese classic. Rich miso—the foundation of this favorite—gives it a deep and satisfying flavor. Paired with thick, hearty Udon noodles, tofu and scallions, it’s a truly delicious dish. Breakfast, lunch, dinner, at home or on the go, this comforting and savory soup feels like a warm hug from your best friend.

  • Non-GMO
  • Vegan
  • Ready in 2 minutes

INGREDIENTS: NOODLES: Water, Wheat Flour, Modified Tapioca Starch, Salt, Lactic Acid. SOUP BASE: Miso Paste (Water, Rice, Soybeans, Salt), Water, Salted Sake (Water, Rice, Koji, Salt), Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Dextrose, Seaweed Extract (Seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Cane Sugar, Salt, Yeast Extract, Onion Powder. TOPPINGS: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (Soybeans, Glucono Delta Lactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.

Vietnamese-Style Pho Soup Bowl

You’re about to enjoy some Vietnamese happiness. Our take on Vietnam’s national soup blends rich vegetable broth with tender Hokkien noodles, scallions and bok choy. It’s a delightful flavor extravaganza, with a long-simmered taste that’s as good for you as the smile on your face.

  • Non-GMO
  • Vegan
  • Ready in 2 minutes

INGREDIENTS: NOODLES: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid. SOUP BASE: Water, Dextrose, Vegetable Soup Base (Vegetables [Carrots, Celery, Onion], Cane Sugar, Yeast Extract, Salt, Water, Onion Powder, Corn Starch, Garlic Powder, Soybeans, Potatoes, Natural Flavor, Spices, Alcohol), Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Expeller-Pressed Canola Oil, Seasoning Blend (Onion, Yeast Extract, Garlic), Spices, Molasses, Salt, Yeast Extract, Corn Starch, Garlic Powder, Natural Flavor, Xanthan Gum. TOPPINGS: Freeze Dried Green Onion, Dehydrated Bok Choy, Potassium Carbonate, Dehydrated Shiitake Mushroom, Dehydrated Chili Pepper Flake, Sugar. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.

Japanese-Style Udon Soup Bowl

You’re about to enjoy some classic Japanese comfort food. We’ve combined delicate Japanese-style broth with thick, hearty, Udon noodles. Shiitake mushrooms, bok choy and tofu round out this Asian feel-good flavor bowl. It’ll be ready in minutes, and you’ll be completely nourished… body and soul.

  • Non-GMO
  • Vegan
  • Ready in 2 minutes

INGREDIENTS: NOODLES: Water, Wheat Flour, Modified Tapioca Starch, Salt, Lactic Acid. SOUP BASE: Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Dextrose, Salted Sake (Water, Rice, Koji, Salt), Seaweed Extract (Seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Cane Sugar, Shiitake Mushroom Extract Powder (Dextrin, Shiitake Mushroom, Salt, Yeast Extract), Yeast Extract, Rice Vinegar, Molasses, Salt. TOPPINGS: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (Soybeans, Glucono Delta Lactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.

Thai-Style Tom Yum Soup Bowl

Get ready to light up your senses with true Thai flavor. Our take on this famous Thai soup blends tender Hokkien noodles, bok choy and shiitake mushrooms in a fragrant, spicy broth. With notes of garlic, red chili paste and lime juice, it’s a delicious sensory experience that’ll leave you both soothed and energized.

  • Ready in 2 minutes

INGREDIENTS: NOODLES: Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid. SOUP BASE: Fish Sauce (Anchovy Extract, Salt, Water), Red Chili Garlic Paste (Chile Peppers, Distilled Vinegar, Garlic, Salt), Cane Syrup, Onion Powder, Lime Juice Concentrate, Sea Salt, Canola Oil, Mushroom Extract Powder (Maltodextrin, Mushroom Extract, Salt), Ginger Puree (Ginger, Water, Citric Acid), Tamarind Paste, Yeast Extract Powder, Garlic Puree (Garlic, Citric Acid), Shrimp Powder (Dried Shrimp, Salt), Natural Flavor. TOPPINGS: Freeze Dried Green Onion, Dehydrated Bok Choy, Potassium Carbonate, Dehydrated Shiitake Mushroom, Dehydrated Chili Pepper Flake, Sugar. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.

Chinese-Style Hot & Sour Soup Bowl

You’re about to embark on a vibrant Chinese flavor odyssey. Tender Hokkien noodles, bok choy and shiitake mushrooms form a perfect foundation, while the bright flavors and deep aromas of our broth make this a truly satisfying classic. Hot and Sour soup lovers unite and rejoice… your Asian flavor trip is just minutes away.

  • Ready in 2 minutes

INGREDIENTS: NOODLES: Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid. SOUP BASE: Chicken Broth Flavor Base (Organic Chicken Stock, Salt, Organic Sugar, Organic Maltodextrin, Organic Chicken Fat, Onion Powder, Potato Starch, Contain less than 2% of Organic Cooked Chicken with Juices, Organic Garlic Powder, Organic Turmeric, Organic Celeriac Juice Concentrate), Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agent), Water, Ginger Puree (Ginger, Water, Citric Acid), Distilled Vinegar, Onion Powder, Spices, Less Sodium Soy Sauce (Water, Wheat, Soybeans, Salt), Cane Syrup, Granulated Lemon Peel, Yeast Extract Powder, Shiitake Extract Powder (Dextrin, Shiitake Mushroom, Salt, Yeast Extract), Ginger Powder. TOPPINGS: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (Soybeans, Gluconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.

Chinese-Style Chicken Flavored Soup Bowl

Get ready to enjoy the perfect Asian-inspired pick-me-up. Our take on this comfort food classic combines tender Hokkien noodles, shiitake mushrooms and bok choy with our humble yet tantalizingly delicious broth. No matter where you are, you’re just a spoon and a couple of minutes away from your comfort zone.

  • Ready in 2 minutes

INGREDIENTS: NOODLES: Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid. SOUP BASE: Chicken Broth Flavor Base (Organic Chicken Stock, Maltodextrin, Salt, Organic Sugar, Organic Chicken Fat, Organic Potato Starch, Contain less than 2% of Organic Cooked Chicken with Juice, Organic Onion Powder, Organic Garlic Powder, Organic Turmeric, Natural Flavor, Organic Celeriac Juice Concentrate), Water, Ginger Puree (Ginger, Water, Citric Acid), Yeast Extract Powder, Shiitake Extract Powder (Dextrin, Shiitake Mushroom, Salt, Yeast Extract). TOPPINGS: Freeze Dried Green Onion, Dehydrated Bok Choy, Potassium Carbonate, Dehydrated Shiitake Mushroom, Dehydrated Chili Pepper Flake, Sugar. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.

Annie Chun's Spicy Miso Soup Bowl

Inspired Eats

Spicy Miso Soup Bowl

See Recipe

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Using Annie Chun's Seaweed Crisps to make sushi rolls