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Baked Original Seaweed Crisps

We’ve taken our best-selling Roasted Seaweed Snacks and layered them over hearty, crispy brown rice chips for a uniquely delicious, savory snack with a crunch and taste like no other. So crunch on, and feel good in knowing each bite-sized crisp is oven-baked, never fried, contains only 80 calories and 0g trans fat per serving and is a cholesterol-free food. Even better, they’re also gluten-free and 100% vegan.

  • Non-GMO
  • Vegan
  • Gluten Free

INGREDIENTS: Tapioca Starch, Seasoning (Sugar, Salt, Yeast Extract), Brown Rice, Seaweed, Canola Oil, Water, Sesame Oil, Salt, Oleoresin Rosemary. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.

Baked Go-chu-jang Flavored Seaweed Crisps

We’ve taken our best-selling Roasted Seaweed Snacks and layered them over hearty, crispy brown rice chips. Generously seasoned with Go-chu-jang, a traditional Korean hot sauce, they’re an intensely flavorful, sweet and spicy snack with a crunch and taste like no other. So crunch on, and feel good in knowing each bite-sized crisp is oven-based, never fried, contains only 80 calories and 0g trans fat per serving and is a cholesterol-free food. Even better, they’re also gluten-free and 100% vegan.

  • Vegan
  • Gluten Free

INGREDIENTS: Tapioca Starch, Canola Oil, Brown Rice, Seaweed, Gochujang Seasoning (Sugar, Glucose, Salt, Vinegar Powder, Garlic Powder, Chili Powder, Citric Acid, Silicon Dioxide, Vegetable Oil (Sunflower Oil), Sterol Glycoside, Yeast Extract, Paprika Extract, Capsicum Extract), Water, Salt, Sesame Oil, Oleoresin Rosemary. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.

Baked Korean-Style BBQ Flavored Seaweed Crisps

We’ve taken our best-selling Roasted Seaweed Snacks and layered them over hearty, crispy brown rice chips. Generously seasoned with Korean-style BBQ seasoning, they’re an intensely flavorful, smoky, sweet and savory snack with a crunch and taste like no other. So crunch on, and feel good in knowing each bite-sized crisp is oven-baked, never fried, contains only 80 calories and 0g trans fat per serving and is a cholesterol-free food. Even better, they’re also gluten-free and 100% vegan.

  • Vegan
  • Gluten Free

INGREDIENTS: Tapioca Starch, Canola Oil, Brown Rice, Korean BBQ Seasoning (Sugar, Soy Sauce Powder [Soy Sauce {Soy, Rice Salt, Water}, Maltodextrin, Rice Bran Oil], Salt, Spice, Yeast Extract, Maltodextrin, Glucose, Tomato Powder, Sesame Oil, Natural Smoke Flavor, Silicon Dioxide, Steviol Glycosides, Citric Acid), Seaweed, Water, Salt, Sesame Oil, Oleoresin Rosemary. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.

Annie Chun's Walnut, Almond, and Seaweed Crisps Snack Bar

Snack Time!

Walnut, Almond, and Seaweed Crisps Snack Bar

See Recipe

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Using Annie Chun's Seaweed Crisps to make sushi rolls